This old sausage spice flavour is from Southern France. It truly has the flavours of the Old World that we can share with you. The subtle flavours of the herbs and spices is unique to the Merguez recipe we use.
This is a must try and your family and friends will be impressed!
Suggested Usage Rate:
15Kg of Lean Lamb, Beef or Goat
1.5Ltrs Chilled water
750gms Spice Mix
Seasoning Contains:
Rice Flour, Spices & Herbs, Salt, Preservitive sodiumSulphite (221), Sulphite, CONTAINS SULPHITES Phosphate (450), Dextrose.
Store in a dry place.
Net Weight: